A non-traditional Anejo Tequila from ArteNOM that was matured initially in Cabernet Franc wine barrels, before being transferred to ex-Canadian and Tennessee rye whiskey casks. Aromas of vanilla, baking spices and butterscotch fill the nose, complemented by notes of dark chocolate, cooked agave, orange zest, pecan pie, toffee, dry oak and green herbs throughout the palate.
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